Foodborne Illness Outbreak Database

This database provides summaries of significant food and water related outbreaks occurring since 1984 caused by E. coli, Salmonella, Hepatitis A, Campylobacter and other pathogens. Read more »

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November 09 2009 Salmonella Enteritidis at a California Restaurant Linked to Homemade Tartar Sauce, Mayonnaise, and Vegetable-Based Salads, Egg Ingredient

  • Organism:
  • Salmonella
  • Vehicle:
  • Eggs, Egg Sauce, Mayonnaise, Tartar Vegetables Salads

A confirmed outbreak of Salmonella Enteritidis was associated with eating homemade tartar sauce or mayonnaise or vegetable-based salads in a restaurant. These items had been contaminated by the egg that was used as an ingredient.…Read More »

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