1990 Salmonella Enteritidis linked to Meringue Topping, Tennessee
Homemade banana pudding with a meringue topping was attributed to be the cause of a Salmonella enteritidis outbreak involving two east Tennessee families. The pudding had been heated for 30 minutes, and the meringue was briefly broiled.
Tags:
group+d1, salmonellosis, s.+enteritidis, salmonella+enteritidis, eggs, tennessee, cocke+county, meringueOverview
| Outbreak began: | October 1990 |
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| Affected country: | US |
| States/territories: | TN |
| Pathogen: | Salmonella Enteritidis |
| Vehicle(s): | Eggs, Meringue |
| Location(s): | Private Home |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 6 |
|---|---|
| Number hospitalized: | 3 |
Sources & documents
| Report / reference links | ||
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