2009 Outbreak of Salmonella Enteritidis Infections at a Restaurant Linked to Egg Dishes, California
A confirmed outbreak of Salmonella Enteritidis infections was associated with eating homemade tartar sauce or mayonnaise or vegetable-based salads in a restaurant. These items had been contaminated by the egg that was used as an ingredient.
Tags:
group+d1, salmonellosis, s.+enteritidis, salmonella+enteritidis, eggs, california, mayonnaise, tartar+sauceOverview
| Outbreak began: | November 2009 |
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| Affected country: | US |
| States/territories: | CA |
| Pathogen: | Salmonella Enteritidis |
| Vehicle(s): | Eggs |
| Location(s): | Restaurant |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 4 |
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| Number hospitalized: | 1 |
Sources & documents
| Report / reference links | ||
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