2009 Outbreak of Trichinosis Linked to Consumption of Grizzly Bear Meat, Canada

Five French travellers ate grizzly bear meat while visiting Northern Canada. They had been on a Northwest Passage sailing expedition in the Artic. Members of another Northwest Passage sailing expedition ate some of the same grizzly bear meat. Two people in this party became ill.

Overview

Outbreak began:2009
Affected country:Canada
States/territories:NA
Pathogen:Trichinella
Location(s):Boat
Molecular test results:Not reported

Health impact

Total ill:7
Number hospitalized:1

Sources & documents

Report / reference links