2010 Outbreak of Salmonella Bareilly Linked to Consumption of Bean Sprouts, United Kingdom
Raw, or undercooked, bean sprouts were linked to an outbreak of Salmonella Bareilly in England, Wales, Scotland, and Northern Ireland. The strains of Salmonella Bareilly isolated from case-patients were genetic matches to one another. Salmonella Bareilly was isolated from a sample of bean sprouts.
Tags:
group+c1, salmonellosis, s.+bareilly, salmonella+bareilly, bean+sproutsOverview
| Outbreak began: | August 2010 |
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| Affected country: | Other International |
| States/territories: | NA |
| Pathogen: | Salmonella Bareilly |
| Vehicle(s): | Sprouts |
| Location(s): | Retail, Private Home |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 233 |
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Sources & documents
| Report / reference links | ||
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