2018 Outbreak of Vibrio parahaemolyticus Linked to Raw Oysters at a Restaurant in Pierce County, Washington
In July 2018, thirteen people became ill with Vibrio parahaemolyticus after eating raw oysters at a restaurant in Pierce County. One person was hospitalized. No one died.
Tags:
vibriosis, shellfish, seafood, oysters, raw oystersOverview
| Outbreak began: | July 2018 |
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| Affected country: | US |
| States/territories: | WA |
| Pathogen: | Vibrio parahaemolyticus |
| Vehicle(s): | Oysters |
| Location(s): | Restaurant |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 13 |
|---|---|
| Number hospitalized: | 1 |
Sources & documents
| Report / reference links | ||
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