2018 Outbreak of Vibrio Parahaemolyticus Linked to Raw Oysters, Washington
In April 2018 two people became ill with Vibrio parahaemolyticus after eating raw oysters at a restaurant in King County, Washington. No one was hospitalized and no one died.
Tags:
vibriosis, seafood, shellfish, raw oystersOverview
| Outbreak began: | April 2018 |
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| Affected country: | US |
| States/territories: | WA |
| Pathogen: | Vibrio parahaemolyticus |
| Vehicle(s): | Oysters |
| Location(s): | Restaurant |
| Molecular test results: | 2 |
Sources & documents
| Report / reference links | ||
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