2021 Outbreak of Foodborne Illness Associated with a Caterer, Wisconsin
In July 2021, public health officials in Wisconsin investigated an outbreak of foodborne illness associated with catered food. Fifteen people were ill. No one was hospitalized and no one died.
The etiology and vehicle of transmission were not reported.
Overview
| Outbreak began: | July 2021 |
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| Affected country: | US |
| States/territories: | WI |
| Pathogen: | Unknown |
| Vehicle(s): | Unknown |
| Location(s): | Catered Event |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 15 |
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Sources & documents
| Report / reference links | ||
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