2021 Outbreak of Foodborne Illness Associated with Catered Food, Pennsylvania
In November 2021, public health officials in Pennsylvania investigated a foodborne illness outbreak associated with catered food. Twenty-one people were ill. No one was hospitalized and no one died.
The implicated foods were pork, macaroni and cheese, rice and beans.
The etiology was not reported.
Overview
| Outbreak began: | November 2021 |
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| Affected country: | US |
| States/territories: | PA |
| Pathogen: | Unknown |
| Vehicle(s): | Pork, Macaroni and cheese, Beans, Rice |
| Location(s): | Catered Event |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 21 |
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Sources & documents
| Report / reference links | ||
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