2021 Outbreak of Foodborne Illness at a Restaurant, Michigan
In January 2021, three people became ill with unreported etiology after eating at a restaurant in Michigan. No one was hospitalized and no one died. The vehicle of transmission was not reported.
Overview
| Outbreak began: | January 2021 |
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| Affected country: | US |
| States/territories: | MI |
| Pathogen: | Unknown |
| Vehicle(s): | Unknown |
| Location(s): | Restaurant |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 3 |
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Sources & documents
| Report / reference links | ||
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