1999 Outbreak of Norovirus Linked to an Ill Foodhandler, Washington
An outbreak of norovirus occurred after a community event in a small Washington town where celery, green peppers, and green salad were served as appetizers. Foodhandlers who prepared the appetizers and other foods did not wear gloves, and at least one had symptoms suggestive of a norovirus infection at the time that the food was prepared.
Tags:
calicivirus, norwalk+virus, nlv, norwalk-like+virus, appetizers, celery, green peppers, salad, ill foodhandlerOverview
| Outbreak began: | December 1999 |
|---|---|
| Affected country: | US |
| States/territories: | WA |
| Pathogen: | Norovirus |
| Vehicle(s): | Ill foodhandler, raw vegetables |
| Location(s): | Community event |
| Molecular test results: | Genogroup II |
Health impact
| Total ill: | 62 |
|---|---|
| Number hospitalized: | 2 |
Sources & documents
| Report / reference links | ||
|---|---|---|