2012 Outbreak of Gastrointestinal Illness at the Harbor Inn Restaurant, North Carolina
On January 26, it was announced that Catawba County Public Health (CCPH) was investigating reports of illness linked to Harbor Inn Seafood Restaurant in Conover, North Carolina. The majority of the complaints were from people who ate at the restaurant during the weekend of January 13. Illness began within 12 to 24 hours after dining. Symptoms included nausea, diarrhea and vomiting and typically lasted from 24 to 36 hours. No food handling violations were found.
Overview
| Outbreak began: | January 2012 |
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| Affected country: | US |
| States/territories: | NC |
| Pathogen: | Gastrointestinal illness, not specified |
| Vehicle(s): | Unknown |
| Location(s): | Restaurant |
| Brand name(s): | Harbor Inn Restaurant |
| Molecular test results: | Not reported |
Sources & documents
| Report / reference links | ||
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