2000 Outbreak of E. coli O157:H7 Infections Linked to Ground Beef, Michigan
A confirmed outbreak of E. coli O157:H7 infections was associated with eating ground beef in a restaurant or in a private home in Michigan.
Overview
| Outbreak began: | April 2000 |
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| Affected country: | US |
| States/territories: | MI |
| Pathogen: | E. coli O157:H7 |
| Vehicle(s): | Beef |
| Location(s): | Private Home, Restaurant |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 4 |
|---|---|
| Number hospitalized: | 3 |
Sources & documents
| Report / reference links | ||
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