1999 Outbreak of E. coli O157:H7 Infections, North Carolina
A confirmed outbreak of E. coli O157:H7 was associated with eating ground beef in North Carolina. The exposure location was described only as "other."
Tags:
o157, h7, stec, ground beef, hamburgerOverview
| Outbreak began: | May 1999 |
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| Affected country: | US |
| States/territories: | NC |
| Pathogen: | E. coli O157:H7 |
| Vehicle(s): | Beef |
| Location(s): | Unknown |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 2 |
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Sources & documents
| Report / reference links | ||
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