2000 Outbreak of E. coli O157:H7 Infections, Texas
A confirmed outbreak of E. coli O157:H7 infections was associated with eating ground beef in Texas. The exposure locations were described as "other" and restaurant.
Tags:
o157, h7, stecOverview
| Outbreak began: | April 2000 |
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| Affected country: | US |
| States/territories: | TX |
| Pathogen: | E. coli O157:H7 |
| Vehicle(s): | Beef |
| Location(s): | Restaurant |
| Molecular test results: | Not reported |
Health impact
| Total ill: | 15 |
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Sources & documents
| Report / reference links | ||
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